Whereas we’re now not right here to debate whether butter makes all the pieces larger, dairy-free desserts have a build in our hearts. Whether or now not you’re lactose intolerant (condolences) and would possibly perhaps perchance moreover’t address the bellyache, or appropriate attempting to lower your environmental impact, these recipes all have their earn honest appropriate thing going. We’re talking about the chocolate pudding that gets all its creaminess from ripe avocado. The roasty-toasty cashew ice cream that even the dairy diehards will have the option to get in the support of. And the tahini-swirled brownies that must now not handiest free of milk and butter, nonetheless gluten too. (Now, that’s appropriate overachieving.) What’s extra: None of them taste even a minute bit like a compromise. These are the dairy-free desserts we turn to when we would like to gain each person at the table satisfied.
